Yes, it really is National Popcorn Day!
5 cups Popped Popcorn
1/2 cup Honey
1/4 cup Sugar
1/2 tsp Sea Salt
1 tbsp Butter
(plus more butter for your hands)
- Place popped popcorn in a large bowl and set aside.
- In a large sauce pan, combine honey, sugar, salt and butter. Over medium heat, stirring frequently, bring the honey mixture to 275oF.
- Pour honey mixture evenly over popcorn and stir to coat with a wooden spoon or rubber spatula then set aside to cool enough to handle but still be pliable.
- Butter your hands and shape popcorn into 6 balls. Let them completely cool then eat. Eat lots and lots of them!
Makes 6 popcorn balls.