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This time of year we have an abundance of sweet potatoes at our local farmer’s market. We love them; our dogs love them. It’s quite simple to place a sweet potatoes in water and boil, or the microwave, or oven. I like mine slightly undercooked. Upon removal the skin should slide off. Dice the potato and toss with some honey and cinnamon. I recommend sitting on your porch with a cup of coffee to compliment the experience. Enjoy!


Honey Cinnamon Roasted Sweet Potatoes

via:  Honey Cinnamon Roasted Sweet Potatoes — Abigail Wallace