I have never made French Toast with Honey Custard before and it was delicious! This recipe will feed 6 people or you could freeze any leftovers. I could eat this Honey Custard French Toast for any meal, not just breakfast.
- 6 eggs
- 1/2 cup honey
- 1 cup milk
- 1-1/2 tsp cinnamon
- 1/8 tsp salt
- 1 loaf French bread, sliced into 12 pieces 3/4” thick
Read fully recipe here: Honey Custard French Toast — In Dianes Kitchen