Scapegoats and Witch Hunts by sassafrasbeefarm

Tags

Apis mellifera, forage, honey bee forage, native bees

 

“The Witch, No. 3” circa 1892 Feb. 29. by Baker, Joseph E., ca. 1837-1914, artist.

I’m calling journalistic foul on the spate of recent articles I have seen placing the honey bees at odds with native bees.

So, who’s today’s scapegoat in the blame game on bee decline. Today’s top scape goat is apis mellifera. Seems like the latest press release being picked up by several publications is a report that honey bees are severely impacting native bee species. The researchers imply that honey bees, in the numbers kept by beekeepers, are so thoroughly diminishing the nectar and food sources that the native bees are having a hard time surviving. They admit that as a society we need and demand foods requiring pollination but add that the honey bee is to blame for the troubles of native bees. One article I read says the solution may be to eliminate feral honey bees. (After all we don’t want to step too hard on the toes of those ensuring we have our almond milk.)

I had to laugh as, for the most part, feral honey bees have already been decimated due to the Varroa mite. If reducing feral honey bees was a solution then it should have been offered as a solution 30 or 40 years ago when we actually had populations of ferals. I’m involved in a local study of feral honey bees and I can tell you that, even in the countryside of the largely undeveloped rural areas we are studying, even finding feral honeybees is a challenge. I believe the truth of the matter is these authors aren’t looking for a solution but rather 1) a step towards a general acceptance that non-native honey bees are to blame and perhaps 2) an angle to obtain research funding using the honey bee as “a problem” to be studied. Or perhaps it’s just a quick fix and human nature to point the finger at  someone or something for every issue nowadays. I say Hogwash.

Do I think we can overpopulate areas with honey bees? Well, yes in some instances honeybees are overwintered and at other times placed in stock yards awaiting pollination contracts. But I can also offer an instance not considered by the native bee enthusiasts. An instance probably a thousand fold more frequently encountered. I have lived on poor, sandy land for the past 16 years. When I moved here the foliage was scant. So scant in fact that even insects and wildlife were equally scant. After introducing honey bees I have visibly seen an increase in both quantity of nectar producing plants as well as an increase in native bees. How? Keeping honey bees has greatly increased the pollination of the local nectar producing plants which in turn has increased their seed production and reproduction. Now, the area foraged on my the bees has become much more attractive and productive to all species of bees. It is not uncommon for me to now see dozens of flowering plant species in the nearby fields that were not present or minimally present even 5 years ago. And nowadays there are many more native bees on flowers during the day when the honey bees are home bearding on the hive or working a brief nectar flow on a flowering tree.

My take on this is that as humans we simply find it of some psychological benefit to  play the blame game in this matter – someone or something must be at fault. And Apis Mellifera, that newcomer, non-native must be at fault. Yes, forage is at a premium these days and yes, all bees need forage. But I’m not buying the implication that the decline of native bees is largely to be blamed on honey bees. Apis mellifera mellifera was introduced to North America in 1622 – that’s 396 years ago. Since 1622, many changes to our environmental landscape have occurred, largely due to man. But now, apparently ignoring history but with an overabundance of historical shortsightedness, some journalists are misreading the scientific studies and placing the blame of a lack of forage on honey bees? There is a lengthy list of reasons we have gotten us to our current state of affairs with regard to habitat and lack of forage. Journalists need to look a little more to the obvious if the intent is to truly find solutions to native bee declines.

Garden Plan For Pollinators by Keeping Backyard Bees

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gardening for bees, plants for pollinators, pollinator gardening, pollinator gardens

Many pollinator species have suffered serious declines in recent years. Unfortunately, most of our landscapes offer little in the way of appropriate habitat, forage, and housing. Even the most beautiful gardens are not always healthy ecosystems. Design choices, plant selections, and maintenance practices can make a huge difference in creating your own healthy ecosystem, filled with life. As a garden designer, I use this landscape plan for many gardens to attract the greatest varieties of pollinators.

Read full article with lots of pictures and plans here: Garden Plan For Pollinators — Keeping Backyard Bees

Plant Profile: White Clover {Trifolium repens} by Crooked Bear Creek Organic Herbs

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beekeeping, clover, ecology, honey bee forage, White Clover

Here’s some good information regarding white clover – a honey bee favorite! – sassafrasbeefarm

Article by: Crooked Bear Creek Organic Herbs

White clover (botanical name Trifolium repens) is a clover species that is indigenous to Europe, West Asia and Northern regions of Africa. Extensively introduced across the globe, this species is cultivated in the form of a pasture crop and is currently even common in the grassland regions of North America as well as New Zealand. White clover is also known as Dutch clover, as this species was cultivated in Holland for the first time.

White clover is a herbaceous (herb-like) perennially growing small plant. It grows close to the ground and produces small whitish flower heads, which usually have a pink or creamy tinge, which may occur as the plant matures. Usually, the flower heads measure anything between 1.5 cm and 2.0 cm (0.6 inches and 0.8 inches) wide and appear at the end of the flower stalks or peduncles measuring about 7 cm or 2.8 inches.

Read the excellent and lengthy full blog post here:  Plant Profile: White Clover {Trifolium repens} by Crooked Bear Creek Organic Herbs

The joys of buckwheat

Tags

beekeeping, forage

Source: The joys of buckwheat

During these late summer months in East Tennessee, we typically think there is not much available for the bees as far as sources of nectar and pollen.

That doesn’t have to be the case.

If you have any kind of a garden (or just an open area), buckwheat can provide great benefits for your bees and your soil. Buckwheat can be sown at any time during warm weather. Ideally, it takes three to four weeks to come up (sometimes longer, depending on the weather), and produces a small white flower that the bees love.

When the blooms die back after a couple of weeks, the buckwheat will re-seed itself and if there is enough warm weather and rain, it will come back. These cycles will continue until the first frost.

The bees make honey off of the nectar from the  buckwheat flower. This is honey that you can harvest or that you can leave on the hive to reduce the necessity of winter feeding.

The best results for an initial stand of buckwheat are to clear the soil, sow the seed and then do a light till. If possible, do all this before a good rain.

Buckwheat has a morning nectar flow, and that’s when you will see bees working it. They don’t work it in the afternoon.

Besides being good for bees, buck-wheat is good for the soil. It prevents weeds, supports beneficial insects and returns a lot of nitrogen to the ground. So, if you have a patch of garden or land and want to do something for your bees, plant some buckwheat.

Key words: buckwheat, garden, bees and buckwheat, re-seeding buckwheat, growing buckwheat, source of nectar for bees, butterflies and buckwheat

Source: The joys of buckwheat